popchips’ new line of popped tortilla chips gives canadians the naturally delicious crunch they’re craving with half the fat of regular flavored tortilla chips, fewer calories, and none of the fake colors, flavors and preservatives that gives snacking a bad name. with three taste bud-popping flavours (salsa, nacho cheese and ranch), snackers may have trouble picking a favourite.
“our canadian snackers have been clamouring for popped tortilla chips,” said co-founder and ceo, keith belling, “our new line is an example of our commitment to bring real innovation to the snack aisle; and in this case, the $4-billion tortilla chip category. we couldn’t be more excited to launch tortilla popchips in canada!”
never fried. never baked. tortilla popchips are popped using the same stoneground corn masa used to make traditional tortillas, and then topped with naturally delicious seasonings. nothing artificial. no trans fat. gluten free. lower fat and calories. the combination creates an irresistible love triangle that won’t get snackers in trouble!